An unattended pumpkin stand I saw in Kings County. The pumpkins were divided into large, medium, and small sizes, and the prices were written on them. There was a tin can next to the pumpkins, so I put in the money for the pumpkins I received. It is very interesting that pumpkins are not only […]
I made pumpkin pudding with a big pumpkin that I got from my neighbour. The pumpkin was delicious just steamed, but the pumpkin pudding is also delicious. The recipe is from one of the Japanese cooking magazine. 400g pumpkin, seeds and skin removed100g sugar (for caramel sauce)2 tablespoons water2 tablespoons water200 ml milk4 eggs100g sugar200ml […]
I got another beautiful Japanese pumpkin from my neighbour’s father’s farm. This time, I baked a simple pumpkin pie using a premade pie crust. For the filling, simply mix steamed pumpkin (400g), cane sugar(60g), cream(50g), 2 eggs and butter (30g) in a chopper. After pre-cook pie sheet, pour the filling, decorate, then bake it for […]
My neighbour gave me a beautiful organic Japanese kabocha (green pumpkin). So, I made two pumpkin tarts with a topping of autumn cookies and gave one of them back them. Then, they gave me another pumpkin! I gave the other tart to another neighbour for his birthday, then he gave me some homemade can of […]
